Institute of Hotel Management Catering Technology and Applied Nutrition, Ranchi

Institute of Hotel Management Catering Technology and Applied Nutrition, Ranchi is a premier hospitality education institution established in 1977 by the Government of India. Located in the capital city of Jharkhand, the institute operates as a Public institution under the Ministry of Tourism, Government of India. The institute has consistently maintained its reputation as one of the leading hotel management institutes in Eastern India, offering world-class hospitality education and training. Institute of Hotel Management Catering Technology and Applied Nutrition, Ranchi is affiliated with the National Council for Hotel Management and Catering Technology (NCHMCT) and is recognised by the All India Council for Technical Education (AICTE). The institute offers comprehensive programmes across Diploma, Undergraduate, and Postgraduate levels, specialising in hotel management, catering technology, and applied nutrition. The curriculum is designed to meet international hospitality standards whilst maintaining a strong focus on Indian culinary traditions and service excellence. The admission process at Institute of Hotel Management Catering Technology and Applied Nutrition, Ranchi is merit-based, primarily through the National Council for Hotel Management Joint Entrance Examination (NCHM JEE) for undergraduate programmes. The institute's strong industry connections ensure excellent placement opportunities with leading hotel chains, airlines, cruise liners, and hospitality organisations across India and abroad. With state-of-the-art training facilities including modern kitchens, food production laboratories, front office labs, and housekeeping training rooms, the institute prepares students for successful careers in the dynamic hospitality industry.