Food Craft Institute Kottayam

Food Craft Institute Kottayam, established in 2002, is a premier culinary education institution located in Kottayam, Kerala. The institute operates as a Public institution under the Ministry of Tourism, Government of India, and functions as part of the Food Craft Institute network established across India to promote professional culinary education and hospitality training. Food Craft Institute Kottayam is recognised by the National Council for Hotel Management and Catering Technology (NCHMCT) and affiliated to the Ministry of Tourism. The institute specialises in providing quality education in food production, food and beverage service, bakery and confectionery, and hospitality management. Food Craft Institute Kottayam offers Diploma and Certificate programmes designed to meet the growing demands of the hospitality and tourism industry. The institute admits students primarily through merit-based selection and entrance examinations conducted at the state level. With a focus on practical training and industry exposure, Food Craft Institute Kottayam has established itself as a significant contributor to skilled workforce development in the culinary and hospitality sectors across Kerala and beyond.