Food Craft Institute, Kannur

Food Craft Institute, Kannur has established collaborations with several international hospitality institutions and hotel chains to enhance the learning experience of its students and provide global exposure. The institute maintains partnerships with various European and Asian culinary schools that facilitate knowledge exchange and best practice sharing. International hotel chains such as Marriott International, Accor Hotels, and Radisson Hotel Group collaborate with the institute for training programmes and placement opportunities. The institute regularly invites international chefs and hospitality professionals to conduct masterclasses and workshops, exposing students to global culinary trends and service standards. These collaborations enable students to understand international cuisines, service protocols, and hospitality management practices. The institute is also part of various hospitality education networks that promote international standards in culinary training. Through these partnerships, students gain access to international certification programmes and have opportunities to participate in culinary competitions and exchange programmes abroad. Food Craft Institute, Kannur continuously works towards strengthening its international ties to provide students with world-class training and employment opportunities in the global hospitality industry.